Spring Farm to Table Gastronomic Retreat- April 22-29, 2017

Spring Farm to Table Gastronomic Retreat- April 22-29, 2017

La Belugue Retreats invites you for a culinary and wandering retreat in Provence’s charming region of Luberon. It will be a week full of indulging in sumptuous French cuisine & learning how create it in your own kitchen. We will wander through the ancient villages...

Wellness, wandering and culinary delights of Provence.

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